May 6, 2011
For me, weekday breakfasts have a few prerequisites. They must be quick, they must not require a lot of ingredients and I'd prefer to use as few dishes as possible so I'm able to leave a clean kitchen (without a pile of dishes). This totally fits the bill.
Almond Butter Banana Shake
1 chopped, frozen banana
1 cup almond milk (or any milk you'd prefer)
1 heaping tablespoon almond butter*
Toss the banana, milk and almond butter in your Magic Bullet* (or blender), blend, and drink! Couldn't be easier.
*You can find more about my favorite things here.