Dressed with lemon juice and sprinkled with sea salt and ground pepper.
Sweet Pea Sprout Salad
1 cup sweet pea sprouts
1 cup black beans, rinsed and drained
2 carrots, peeled and julienned
juice of one lemon
sea salt and freshly ground pepper to taste
Toss all ingredients in a large bowl with lemon juice. Sprinkle sea salt and pepper to taste. Serve room temperature or chilled.