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Let me be frank. There's a very, very fine line between a muffin and a cupcake and I tend to side with the muffin-title, solely because it's healthier-sounding...uh-clearly. Also, muffins are an acceptable breakfast item. Cupcakes for breakfast, not so much.
Though, if you ask Kate Spade, she'll staunchly disagree (which explains my Kate-devotion.) Suffice to say, if you get me that bag, I'll call it a cupcake and eat it for breakfast. If not, a "muffin" it will be.
Hop on over to check out the recipe for these perfectly vegan and gluten-free chocolate cuppies!
3 comments:
lol oh Jess...one day that bag will be yours. I'm sure of it! :) p.s. these muffcakes, no...cupins...look amazing.
Cupcakes for breakfast sound perfectly acceptable. I mean most people don't eat breakfast, period, so that's a leg up, isn't it? ;)
I basically love anything with chocolate, oh and walnuts on the top! YUM!
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