a gluten-free picnic :: salmon sammies

April 26, 2012


I've had quite a whirlwind of a LONG weekend and it was pretty darn wonderful.  I packed up and took a little road trip with my pooch to visit my parents and had a lovely stay.  We had some exciting adventures and, it goes without saying, my tastebuds were in heaven the whole time.  Somewhere between the oysters and the steampot, I decided that I'd be okay to not live another day.  Life couldn't get much better.  Alas, I made it back home and life did get better.   I went to four grocery stores before noon yesterday.  

I know.  Don't even.



And hey! Even better...Guess what's going on this weekend!  ForgivingMartha, ME, Jess! will be doing a cooking demo for Country Living Magazine's fair in Austin!  I'll be on at 2 pm Saturday!  I'll be preparing a gluten-free picnic and I'd love for you to join!



Salmon Sammies

gluten-free, dairy-free


French rolls (I used Gillians, but Udi's and Trader Joes gf rolls are also delicious!)
hummus
roasted red peppers, thinly sliced
ripe avocado, sliced
salmon filet, skillet-cooked or grilled
arugula sprouts
salt and pepper to taste
juice of one lemon

  1. Simply spread hummus on halved French roll and assemble by adding red pepper, avocado and cooked salmon.  Salt and pepper generously.  Add sprouts on top.  Squeeze fresh lemon over sprouts and serve!



8 comments:

Maria said...

What a great little sandwich! Have fun this weekend! You will be great!

Stefanie @ Sarcastic Cooking said...

That sandwich looks so simple and elegant! I'm going to forward this recipe on to my gluten free friends. Good luck with your demo, I'm sure you will be a knock out!

Cassie/Bake Your Day said...

Love this. The sprouts are gorgeous in contrast with the salmon!

Leah // Freutcake said...

Jess- I wish I could be there to watch your demo and cheer you on! Congratulations girl friend. What a delicious looking meal. :)

Anonymous said...

I saw you prepare this today at the Country Living Fair...I am inspired! Can't find the recipe for the french apple tart you made...Pam phuepers@hotmail.com

Amanda @ Once Upon a Recipe said...

Deee-licious! What a beautiful sammie! Hope your demo went well my dear!

Megan Pence said...

These are a dream!! I love salmon sammies!! And the greens on top and the colors. Muah, love!!

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